Dishwasher Blues

Now folks, if you want to get your knives clean, I mean almost molecular level clean you can put them in the dishwasher.  Here is a Global that is now extremely clean:

Here is another shot of it, see if you can spot any dirt on the micro edge:

If you want to get your nice Globals, or beautiful MAC this clean, you just need to run them through a normal cycle on your typical Maytag.
Now of the downside of course is that edges of these beautiful knives will disintegrate,  this can happen with one wash. BUT....again, the knives do come out incredible sanitary. You will not be able to use them anymore for cutting food of course but wow.

Seriously folks, this is why you need to hand wash your knives and dry them off right away. Don't do this  to your knives. Now it does provide me the opportunity to take a destroyed, abused and useless knife and transform it back into a what it was designed for. It really is a satisfying feeling to do that and I appreciate the opportunity.

Here is the same knife:

It is all ready for the dishwasher again :)

Yes I know it is filthy and only hand washed, but hey, you have to admit, this is one fine looking edge.

Thanks again for visiting my Blog, I appreciate it.
Peter